The cliffs and vast ocean sprays were spectacular at Sagres Fortress and Cabo de Sao Vincente Lighthouse. After a long (and chilly!) afternoon taking photos, we enjoyed the local cuisine at Miam Burgau. Best meal yet!! Derek tried their pork ribs, and I devoured the lamb meatballs with sweet and regular potatoes, yogurt sauce, and pomegranate puree. 😋




























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